Oreo Cheesecake

yesterday i was bored at the office. so browsed through http://www.myresipi.com for any easy peasy recipes..

bumped into this oreo filling cheescake recipe.. n the ingredients is easy to get.. so walla!.. baked my own oreo cheesecake!.. most comments from people.. SEDAP!!.. AnNabilah even ordered one whole cake.. my very first order.. actually she wanted to order byk benda da previously. but i don't dare to accept laaaa.............. nnt org order jadi x sedapp.. scary!... tapi.. xpela. this time kena try!

so mom.. this is the recipe!

For the base:
2 packets of Oreo biscuit - separate the cream into another bowl
*smash(tumbuk) the oreo into oreo crumbs.. leave some biscuit unsmashed for decoration on top if you want.
1/3 cup of melted butter

Cake:
250g cream cheese
2 eggs
1/3 cup of condensed milk (susu pekat)
the oreo biscuit cream
*some of the oreo crumbs to be mixed into cake

How to?
For the based.. mix the melted butter with the oreo crumbs into your cake tray. pressed the mixture into the tray to make the base..pre-bake it for 10 minutes.. then put it aside

Cake
- beat the cream cheese until fluffy, put in the oreo's biscuit cream and mix it well.
- pour in the condensed milk.. beat it well.. then put in the eggs one by one.. mix it well..
- pour in the balance of the oreo crumbs and fold it in
- pour the mixture into the cake tray..... put the oreo biscuit for decoration...
- bake it at 150C for 30 minutes or till done

*i used steam baked method, my cake tray was put into another tray that has been filled with water.. it took me about 1 hour +++ for the cake to be done.. let it cool down in the oven (slightly open).. about 1 hour plus.. then chill it in the fridge overnight/4 hours

Banana Oat Muffin

My colleagues n i were talking about the supply of oat at home we had.. n i told them to google me some oat based cookies/cake/muffin for me to try. n make sure they're easy n ingredients are easy to find

so today kak yati googled a recipe for banana oat muffin.. from myresipi.com i think.. she printed it out for me.. went to giant around 8pm.... then after dinner. started baking...

below is the recipe:

makes about 18 muffins

1 1/2 cup wheat flour

1 cup oat

1/2 cup castor/fine sugar

2 teaspoon baking powder (i used 1 1/2 only, due to numerous bad experience with baking powder)

1 teaspoon soda bicarbonate

a pinch of salt

1 egg

3/4 cup of fresh milk

1/3 corn oil/melted butter (used butter)

1/2 teaspoon vanilla essence

1 cup of mashed banana

steps:

1. mix flour, oat, sugar, baking powder, soda bicarbonate, salt, mix well and put aside ( i just used whisk to mix)

2. beat the egg (no need too long, just whisk enough), pour in milk, corn oil/melted butter, vanilla essence, mashed banana, mix well

3. pour mixture 1 into mixture 2, mix it well.. not too much

4. pour into the muffin cups.....

** i add 1 teaspoon of cinnamon as suggested in the recipe... then sprinkled some chocolate rice..

oven temp: the recipe didn't state, just stated baked till done. hahah. so my temperature was 180/190 C.... baked about 30-35 minutes.. wonder y it too so longgggg.....

baking

i've done lots of baking since i was pregnant..

some people said that my baby could be a girl as i was busy baking stuffs.. and sometimes baking middle of the night out of boredom

well actually. i'd always love the idea of baking. only that my previous house and the kitchen environment wasn't really inviting and comfortable... now i have my own space and time.. used to bake when i was in subang as the kitchen was acceptable too..

baking at odd hours was due to sudden urge or out of boredom.. as baking needs mood.. also to avoid myself from sleeping too much too. ahahhahaha...

will try to update the photos and recipes.. :)

here's a photo of crystalised ginger+dried cranberries scones.. it was my 2nd attempt.. first attempt got some ingredient wrong.. instead of sour cream i used cream cheese.. wat was i thinking when i asked my mom about it! hahah such a mishap when i baked it with my sister diyana..

got the recipe from my mommy's blog: http://emilycookingforays.blogspot.com/2012/01/scones-with-dried-cranberries-and.html